Get ready for a week of hands-on adventures in the garden during Spring Break! Every day, we’ll explore something new – seeds, soil, plants, and flowers – as we follow our food from seed to plate. Mornings are for garden fun at the Gainesville Giving Garden with science and art projects, and afternoons are for making tasty snacks from our freshly picked veggies back at the Working Food Community Center. Snacks included—just bring your lunch!